Ontario OUT OF DOORS

Have a cooler arranged prior to going hunting, especially during warm periods.

Would you leave a chicken or roast in the condition you have put your wild game in and then eat it? Wild game is no different than regular meat.

The most important thing is to get it cooled. Pack with ice if necessary. If you can't find a butcher, skin it and freeze it in smaller chunks.

Rob Carpenter, The Beckwith Butcher
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