Deer Butchers around Tillsonburg

Looking for deer butchers in Tillsonburg or surrounding area.
Or private individuals that process deer.

Here is a list of Deer and Elk butchers:

http://www.omafra.gov.on.ca/english/...TblDeerElk.htm

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Originally Posted by Marker

Here is a list of Deer and Elk butchers:

http://www.omafra.gov.on.ca/english/...TblDeerElk.htm

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Those are certified for farmed animals, not for animals that were hunted.

The best thing I ever did was to start to butcher my own. My Venison never tasted better & my cuts are well exactly what I asked for... :)

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Originally Posted by bellerivercrossbowhunter

The best thing I ever did was to start to butcher my own. My Venison never tasted better & my cuts are well exactly what I asked for... :)

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I agree 100%, I actually took the rib/belly meat off and did a roll roast around venison/pork sausage with cheese and herbs. We also took one and doing the same made something similar to London Broil, mmmm.

i think you're looking for an abattoir. (i assume you want to take a whole, skinned deer carcass)), i inquired about doing the same thing at a local butcher shop and they sent me to an abattoir (i'm not in your area so no help there) but i agree with the above, learn to do it yourself. there are a thousand youtube vids on how to do it. i will be processing my own from now on.

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Originally Posted by Fox

Those are certified for farmed animals, not for animals that were hunted.

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Yes, you are correct, but the ones I called near me will do both. I agree with the other posts, after having it done at an abattoir and seeing the results of doing it at home the better way to go is to do it yourself and save the $$.

Quote:

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Originally Posted by Marker

Yes, you are correct, but the ones I called near me will do both. I agree with the other posts, after having it done at an abattoir and seeing the results of doing it at home the better way to go is to do it yourself and save the $$.

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Many will not touch anything wild, the restrictions on an abattoir are very tight, it is a heck of a lot more than a butcher shop.

parkcity, an abattoir is for live animals, for a dead animal you have to find a butcher shop that can legally butcher wild game or someone who butchers on the side. Many of the butcher shops that used to butcher wild game were forced to stop due to possible contamination between wild and domestic, many who still butcher wild game will shut down for a period of time to process only wild game.

Give the Tillsonburg gun shop a call they may know of someone

Many on this list are the same as the ones on the list that marker pointed to:

http://www.omafra.gov.on.ca/english/...lAbattoirs.htm