This is what it's all about mmm.
The end product was fantastic.
The perch was one I had to keep this morning it engulfed that lipless and I didn't have any pliers with me.
The trout melted butter spooned out over all the fish salt ,pepper and garlic plus baked for 11 minutes. Yum . https://uploads.tapatalk-cdn.com/202...ac9bfb1bbf.jpghttps://uploads.tapatalk-cdn.com/202...88a21d948d.jpg
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