Thanks for sharing! Looks good, but if I don't get a turkey, I'll be trying with chicken!
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Thanks for sharing! Looks good, but if I don't get a turkey, I'll be trying with chicken!
I do the same thing with lesser cuts of venison or beef. Marinate with olive oil and Worcestershire first. My favorite coating mix is the Fish Crisp Cajun. Great on the plate or in a wrap with fried onions, peppers, mushrooms and garlic.
Cheers
I easily proved my point beyond the slightest doubt. Thank you.
Like I said I tried to be nice and offer a compliment after the the insults I received what would you expect.
Quote:
Originally Posted by duckslayer
Well I finally got my turkey and thought I'd try a version of this, as I'm lazy. I cut up in small piece like yours, just used shake and bake. Used deep fryer. they turned out great, so thanks for the idea.
http://i659.photobucket.com/albums/u...pscmaahi1m.jpg