Deer Butcher List HELP!

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Originally Posted by browning3812

McVeety Meats in Restoule
705-729-2841

There is a guy near Sprucedale that we take our deer to. He used to work for Sprucedale meats but now does wild game from his house because Sprucedale meats doesn't do wild anymore...don't have his number with me (its at camp) but if you call Sprucedale Meats and ask for Terry's number they'll give it to you....he is excellent!

Not sure if Northern Meat Packers in Trout Creek is still open : 705-723-5573

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Who made the pepperettes in Sprucedale. Best we ever ate.

Brubacher Meats
6020 Line 86
RR#1 West Montrose
519-669-8965
$60 per deer $10 to skin and you get a mnr hat for hide.

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Originally Posted by kickrz

I have never had anything better then Hansons Meat in cayuga. Very Very good.

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X2 One stop butcher shop

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Originally Posted by cranksbait

Bill is who we use for our camp. We hunt up around Bancroft and have had others up there do it for the convienience and have been dissappointed. Bill is a good friend and knows how to butcher. His son has basically taken over the business and is just as good. I've never had to marinade anything from them and I swear it is beef it's done so good.

They also do catering and have a great chip wagon! I highly recommend Shrubs!

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Can you provide his contact info?

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Originally Posted by XPY

Campbellville (West of Milton in Flamborough)
Everything is vacuum shrink wrapped.
Skin & Prep Deer before bringing it in, You must call before you drop it off.
Excellent cuts & options
EXPENSIVE
479 Cambellville Rd (just past Twist Rd)
Going North into Campbellville, cross the tracks take your first left place is on the right
Ask for Gabe
(905)-659-7494

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Trying to find this place on google map. First off TwisT road does not exist. Its TwiSS rd perhaps? Can anyone please simply give google map link? :)

Northern Meat Packers is still listed in Trout Creek..
I can also reccomend Josh in North Bay. He is new this year; young, talented and ambitious.
Call him at 705-358-0604
He works with Richard at Bay Meats (formerly Ken's) and will be doing all of Richard's work this year, too.

Anyone near the GTA area?

I took my first deer to Elmwood meats in port credit a few years ago. Had to be skinned, head removed.
Cost was 150$ in total for everything cut/wrapped and labelled (including pork added in). Roast, Chops, steaks, cubes, Sausages and mince meat. If i wasn't trying at it myself this year, I'd be going back.

Any in the Muskoka area? I started another thread to find one but no hits yet.. I found one I think near Gravenhurst.. Same location as the Muskoka store? Has to be more!

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Originally Posted by snortwheez

Vik's Country Meats in Grimsby
905-945-4552

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bad luck with them in the past.
sausages that were supposed to be honey garlic were hot italian.
didnt know it til you bit into it.
surprise!
never knew what you were gonna get til you bit into it all winter. hot or honey.

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Originally Posted by bushwacker

Any in the Muskoka area? I started another thread to find one but no hits yet.. I found one I think near Gravenhurst.. Same location as the Muskoka store? Has to be more!

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I know there is one in Sprucedale but not he's address. If that is close enough I can try and get infor from deer camp. Also we used a butcher up in Ramore if anyone should needs address. Thats near Matheson..