Originally Posted by
Blackwolf
You raised some interesting points. So I called Hornady Tech. What they said was:
1. Bullets require enough energy to cause bloodletting and thus cause shock. If your deer shot while standing travels more than 25-50 yards, you have not hit enough vitals or there is not enough energy in the bullet to cause shock
2. A 3006, as an example, shot at a deer under 50 yards will not open enough to cause enough damage to vitals to create the shock required.
So to conclude, you need to select the proper caliber of bullet and distance with the right energy. From the manufacturers mouth.
Also,
My problem of shooting deer in the boiler room and having them cut apart he says that the 150 grain SST light mag, was not designed for deer, and would, if shot from a .308, would cut it in half. Wrong ammunition for deer, better suited for moose or elk. So weiner, no B.S.