Butchering Deer Today How do you do yours

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Originally Posted by Bushmoose

Best I've found up this way is $1.29/lb. But, there is a slaughter house not to far away and they will sell pure pork fat for cheep cheep.

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The best I found in SSM was Romes.

Roe+

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Do you use a hand saw or a band saw?

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Usually a hand saw but sometimes a reciprocations saw. Doesn't take long.

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Originally Posted by GrimCity Brewer

myot, any suggestions for a good hand grinder? I know some guys recommend finding a used antique one from a pawn shop or second-hand store...

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Princess Auto carries a hand grinder

4-5 w/skin on. no way

FYI u want pork trim not pork fat to mix with your deer for grinding ! Boned out and rind removed pork shoulders are excellent as well you are best to grind pork when it's half frozen it wond plug up your grinder near as bad FYI, deer meat grinds better near freezing temps as well especially if your giving it a second grind.