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Thread: Walnut and thyme-crusted walleye

  1. #1
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    Default Walnut and thyme-crusted walleye

    This crunchy, flavourful coating will work with any flaky white-fleshed fish. Serve with a squeeze of citrus and some homemade tartar sauce.
    The post Walnut and thyme-crusted walleye appeared first on Ontario OUT of DOORS.


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  3. #2
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    That looks good, will give it a try. Thanks
    "Only dead fish go with the flow."
    Proud Member: CCFR, CSSA, OFAH, NFA.

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