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August 10th, 2016, 10:11 PM
#1
How to prepare a coyote (8 minute mark)....just wierd
"Everything is easy when you know how"
"Meat is not grown in stores"
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August 10th, 2016 10:11 PM
# ADS
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August 10th, 2016, 10:36 PM
#2
Jysys,I think my stomach flipped twice watching that. H-O-L-Y F-A-C-K!
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August 11th, 2016, 01:57 AM
#3
"This is about unenforceable registration of weapons that violates the rights of people to own firearms."—Premier Ralph Klein (Alberta)Calgary Herald, 1998 October 9 (November 1, 1942 – March 29, 2013) OFAH Member
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August 11th, 2016, 06:32 AM
#4
So that's what happened to Rover !!!!
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August 11th, 2016, 08:02 AM
#5
Never seen meat prepared with a torch.....looked pretty good on the table though.
TIGHT LINES!
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August 11th, 2016, 08:22 AM
#6

Originally Posted by
Jerryklimczuk
Never seen meat prepared with a torch.....looked pretty good on the table though.
TIGHT LINES!
They do the same prep with rats !!!!!
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August 11th, 2016, 08:59 AM
#7
Lets see...I've had blackened steak, blackened red snapper, blackened catfish........
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August 11th, 2016, 09:12 AM
#8
They also do it to pigs as well some people torch off remaining hair from deer ect after skinning.

Originally Posted by
Jerryklimczuk
Never seen meat prepared with a torch.....looked pretty good on the table though.
TIGHT LINES!
"This is about unenforceable registration of weapons that violates the rights of people to own firearms."—Premier Ralph Klein (Alberta)Calgary Herald, 1998 October 9 (November 1, 1942 – March 29, 2013) OFAH Member
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August 11th, 2016, 09:16 AM
#9

Originally Posted by
greatwhite
They also do it to pigs as well some people torch off remaining hair from deer ect after skinning.
I have torched the hair off pigs too, but I would imagine it would be easier to skin the animal to eat it.
TIGHT LINES!
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August 11th, 2016, 10:40 AM
#10
The bonus here is you don't have to handle the hide...this gets rid of all the louse ,ticks and creepy crawlies much easier.
To bad there was no translation (sub titles) to understand his instructions.
Thanks Fratri, neat to watch,
Last edited by MikePal; August 11th, 2016 at 12:02 PM.