Would You Eat It

[greatwhite]

Nope but when I was in College and drinking beer and playing cards I did eat NB Kippers, but I was probably drunk and well anything taste good to a drunk hungry College Student.

I guess you didn't grow up around canned suckers.

[greatwhite]

I also remember canned Mackerel my Grand Mother use to make. Don't think I eve had any.

[JBen]

How often do you see this when it's “CIY”
https://m.youtube.com/watch?v=q3tw8SvzqKA

And if you think that's bad. Wait to you see strawberry
https://m.youtube.com/watch?v=2OIRGmfWnOw

[Tigboy 304]

I guess you didn't grow up around canned suckers.

That's for sure the vinegar dissolves any bones that were missed and with some ketchup added for colour a person couldn't tell the difference between the suckers or salmon. Very tasty indeed.

[greatwhite]

OMG, Now you just made me sick, you do not put Ketchup on fish.

That's for sure the vinegar dissolves any bones that were missed and with some ketchup added for colour a person couldn't tell the difference between the suckers or salmon. Very tasty indeed.

[fishermccann]

You kidding me? You can buy sardines in tomato paste or even mustard sauce, both excellent.

[greatwhite]

Nope, wouldn't eat that if you paid me.

[Tigboy 304]

Nope, wouldn't eat that if you paid me.

Good more for myself. Doesn't get much better than a sardine sandwich with a big slice of Spanish onion on it with a nice slice of old cheese on it as well or on the side. Cheers.

[3030]

Nope, wouldn't eat that if you paid me.

Well you better stock up on it for the end of days

[3030]

I actually like canned Salmon. Reminds me of the sandwiches mother used to make. Extra mayo, chopped pieces of celery for crunch,mmmm. Loved those crunchy back bones in the can as well.

I use red onion and lots of calcium in those bones