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July 13th, 2022, 03:37 PM
#1
Duck fat garlic Parmesan fries
https://oodmag.com/duck-fat-garlic-parmesan-fries/
Duck fat's delectable deep flavour gives a unique taste and crunch to fried goods, especially these twice-cooked French fries.
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July 13th, 2022 03:37 PM
# ADS
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July 13th, 2022, 05:03 PM
#2
mmmmmm this sounds good but me thinks this might be another food for the off topic thread
Time in the outdoors is never wasted
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July 13th, 2022, 06:19 PM
#3
Looks good.
How many ducks does it take to fill 4 cups of duck fat?
How is it for cholesterol?
"Only dead fish go with the flow."
Proud Member: CCFR, CSSA, OFAH, NFA.
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July 14th, 2022, 12:10 PM
#4
Originally Posted by
finsfurfeathers
mmmmmm this sounds good but me thinks this might be another food for the off topic thread
A hunting recipe from OOD's Food Editor Andrew Rochon.
What can I but enumerate old themes,
First that sea-rider Oisin led by the nose
Through three enchanted islands, allegorical dreams,
Vain gaiety, vain battle, vain repose,
Themes of the embittered heart, or so it seems.
-- "The Circus Animals’ Desertion" by William Butler Yeats
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July 14th, 2022, 01:04 PM
#5
should mention to avoid doing this with diver duck fat ... lol
CCFR, OFAH Member
Its all about the Journey
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July 14th, 2022, 01:17 PM
#6
Originally Posted by
MeghanOOD
A hunting recipe from OOD's Food Editor Andrew Rochon.
Ya I know Meghan but it could easily go into this thread
https://www.oodmag.com/community/sho...-you-shouldn-t 
Time in the outdoors is never wasted
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July 14th, 2022, 01:19 PM
#7
Originally Posted by
Ata83
should mention to avoid doing this with diver duck fat ... lol
Ya late season corn feed ducks and geese would be ideal. If the fat is yellowish good. However if they been feeding in soy can also have an off taste.
Time in the outdoors is never wasted
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