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December 21st, 2015, 07:35 PM
#41
Originally Posted by
Bushmoose
Best I've found up this way is $1.29/lb. But, there is a slaughter house not to far away and they will sell pure pork fat for cheep cheep.
The best I found in SSM was Romes.
Roe+
A bad day hunting or fishing is better than a good day at work.
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December 21st, 2015 07:35 PM
# ADS
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December 21st, 2015, 08:14 PM
#42
Do you use a hand saw or a band saw?
Usually a hand saw but sometimes a reciprocations saw. Doesn't take long.
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December 23rd, 2015, 12:54 PM
#43
Originally Posted by
GrimCity Brewer
myot, any suggestions for a good hand grinder? I know some guys recommend finding a used antique one from a pawn shop or second-hand store...
Princess Auto carries a hand grinder
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December 23rd, 2015, 06:34 PM
#44
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December 24th, 2015, 05:21 AM
#45
FYI u want pork trim not pork fat to mix with your deer for grinding ! Boned out and rind removed pork shoulders are excellent as well you are best to grind pork when it's half frozen it wond plug up your grinder near as bad FYI, deer meat grinds better near freezing temps as well especially if your giving it a second grind.
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