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Thread: Lemon Juice

  1. #1
    Getting the hang of it

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    Default Lemon Juice

    I was talking to a lady today and she said that when she cooks venison she will put a squeeze of lemon before she cooks it and then afterwards and says it makes it taste great has anybody ever heard or tried this technique

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  3. #2
    Post-a-holic

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    No but I do put a pinch of cinnamon in the pan when frying Venison.
    The wife does not like the smell of venison cooking and that makes her happy .

  4. #3
    Getting the hang of it

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    I wish I had venison this year to try this. LOL

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