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April 17th, 2014, 08:57 AM
#21

Originally Posted by
terrym
Ever see some of the stuff that is fed to pigs? Also think about it, if a speckled trout that you are feeding worms to weighed 150-200lbs like a bear can you imagine how disgusting it's daily intake would look? Do you realize that wild turkeys eat bugs , mice and rotten fruits? Don't let what a bear eats scare you.
I wouldnt eat a dump bear.
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April 17th, 2014 08:57 AM
# ADS
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April 17th, 2014, 12:58 PM
#22
I ate bear once. Loved it.
I have heard skinning a bear is a nasty job for some reason. Maybe the amount of fat.
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April 17th, 2014, 04:16 PM
#23
Bear is my number 1.......keep them in the 200 lbs range and you're good to go. Tender and tasty!
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April 17th, 2014, 04:36 PM
#24
Has too much time on their hands

Originally Posted by
Roper
I ate bear once. Loved it.
I have heard skinning a bear is a nasty job for some reason. Maybe the amount of fat.
Was told that a skinned bear resembles a person.
Member of the OFAH, CCFR/CCDAF.
http://firearmrights.ca/
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April 17th, 2014, 05:20 PM
#25

Originally Posted by
topher
Was told that a skinned bear resembles a person.
I was told that too but I didn't really notice that when I skinned mine.
"Everything is easy when you know how"
"Meat is not grown in stores"
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April 17th, 2014, 05:20 PM
#26

Originally Posted by
topher
Was told that a skinned bear resembles a person.
My Father always said that...it sounds odd but I think it's the reason why it took me so long to try it. I'm glad I did! In a previous thread on "your 3 favourite game meats" bear sausage came in at #3 on mine.
Mike
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April 17th, 2014, 07:13 PM
#27
Don't forget to keep the fat if you can and render it down to oil at a nice low heat. It's a very fine oil. It has almost no smell, makes the best pastries, and is a great leather conditioner. Also lots of belief in its ability to help treat arthritis by lubricating the joints when used topically.
I've used a turkey roaster on a bbq and it works well. Just run it through a paint filter or cheesecloth once it has cooled down some. It lasts a long time at room temp. I never have tried to refrigerate it but I guess it would last even longer.
Cheers
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April 17th, 2014, 07:32 PM
#28
Bears are harder to drag and a bit tougher to hang than deer due to the lack of handles but super easy to skin when warm.
Bears also do not resemble a human when skinned and hanging. One would have to have quite the imagination to make that assumption.
How is it one careless cigarette can cause a forest fire, but it takes a whole box of matches to light a campfire?
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April 18th, 2014, 12:15 AM
#29
definitely don't look like a human lol , more like a large dog
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April 18th, 2014, 10:52 AM
#30
Shot 2 both smaller tasted very good! Had another guy in gang shoot a little one and we roasted it hole was like pork. Guy at work shot one over 400 last fall tasted like
Crap.....
Last edited by Rugger; April 20th, 2014 at 10:07 AM.